New Knives - Lanceur de l'âme CR04

That I am something of a Francophile when it comes to throwing knives is perhaps starting to become clear at this point. I have a weakness for small French enthusiast brands and now have knives from brands such as Throwingzone, Zitoon Knives, Pierre Cazoulat and not least Lanceur de l'âme. Behind that name hides a knife thrower, and also knife maker, and a blacksmith named Maxime Blanchet.

This model, called CR04, is one of the simplest in the range. But that was actually what attracted me. The lines are clean, and the dimensions and weight were exactly where they should be. In addition, there were a few details that were already in the picture that revealed to me that I will probably like them.

Lanceur de l'âme CR04

One such detail is the design of the tip in relation to the handle. When a knife looks like this, it gives a grip that feels more equivalent when the knife is thrown from the handle and the blade. In comparison, another model from Lanceur de l'âme, Dague du competition, can be put. They are, in turn, knives made to maximise results in competition from precision distances of three, five and seven meters. This means that having a wider blade is an advantage, as it increases the chances of higher scores. However, it also means that the handle is narrower in relation; in this case, the ratio is three to four centimetres, respectively.

With the CR04, it looks a little different as the handle is 26 mm wide and the grippable part of the tip is 38 mm, where my index finger ends up, but the part in front of it is much narrower. This provides good conditions for a rotational knife. Especially as it is neutrally balanced. In fact, the weight is slightly closer to the handle than usual. Much depends on it being quite short.

A little coffee before I try to test the knives despite the winter darkness and drizzle.

The total length of the knife is 32 cm, and the thickness is just under 6 mm, which gives a total weight per knife of 375 grams. Excellent proportions for a knife for Walk Back. It is possibly a bit too light to be completely optimal for long-distance throwing, but otherwise damn good.

In addition, there are several details that enhance the general impression. One is how well-rounded all the edges are, and another is the bevels. But above all, it is noticeable in how softly rounded the transitions between blade and handle are, approximately where the heel of a chef's knife would be.

The steel is, as is often the case with knives from France, Swedish, and here we find Hardox 450. It has proven to be an excellent steel for throwing knives. Tough, impact-resistant and easy to sharpen if misfortune strikes and a tip needs to be reprofiled.

I am really looking forward to inaugurating them properly, but for that, we need slightly better weather. 

/ J - eager to throw

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