It may not be a secret that I appreciate the Swedish brand Karesuandokniven. I bought my first knife from them in the early nineties, and the model was Järven. A knife that is still in the range, thirty-five years later. Then I received an Uraka as a gift from my mother a few years later, a knife that is, for that reason, one of my most appreciated.
A couple of them have also been reviewed here on the blog, such as Galten, Pältsa, and most recently Bäver 10. It was a whole six years since I wrote something about the first one. Time flies as usual. Now, however, it is time for news, not just for me but for everyone, as this is a new knife from the world's northernmost knife manufacturer in Karesuando!
Welcome to the model called Tundran.
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| A box that makes me long for the mountains, you know what it contains |
On their website, Karesuandokniven calls the Tundran an all-around knife. This is not misleading in any way, but at the same time, it should be added that this applies to most of their products. The difference between the blades on the different models is not very big from a broader perspective, and the handle is certainly different, but the difference is sometimes subtle.
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| Karesuandokniven Tundran |
In this case, it specifically means a knife with a blade that is 100 mm long, with a height of 21 mm. Proportions that are quite common for this type of knife. The thickness is 3.2 mm.
The steel used is the classic Sandvik 12C27.* A steel that is perhaps somewhat simple but well proven. The hardness is stated at 58 HRC, which is quite soft. It will be interesting to see how it behaves during use. The grind is a classic "Scandi grind" as it is often called these days. It can also be said to be a low sabre grind with just an edge or a zero grind. As you know, it gives a specific set of properties that I intend to discuss more in a future review.
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| Tundran, a beautiful knife that hopefully performs as well as it feels good in the hand! |
The handle is made of dark-stained masur birch with a brass front edge. What distinguishes the handle is that it is relatively narrow and slightly longer than usual, as well as strongly shaped. It is simply curved, with the noticeable stern being particularly noticeable. Even when you hold it for the first time, you can see that it fits very well in your hand.
Other impressions are that the knife is both light and well-balanced. The weight without the sheath is 95 grams, and the entire package, including the sheath, is 150 grams.
The sheath is made of cowhide and is of classic Scandinavian cut. It includes a pendant made of a leather cord, and it ends with a leather nib. The latter fulfils a function, but I will come back to that.
First impressions are that this is an equally beautiful knife in reality as in the picture. A classic Scandinavian knife with roots deeply rooted in the barren tundra or perhaps the lean Norrland soil. The materials are recognisable with wood, leather and Swedish steel.
Good choices that match both the appearance and hopefully the properties of the knife. I have some hopes for the latter, given my previous experiences with products from Karesuandokniven. Stay tuned for a future review of this knife! It just needs to be used first.
/ J - looking for his Norrland roots
#knivesandbikes #knivigtvarre
* For example, these dimensions happen to be exactly the same as those found on the blade belonging to Bäver 10, as an example.
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